American Artisanal Cheesemakers: Introducing Baetje Farms

**cross posted at Menuism Artisanal cheese can be found in pretty much every state in the union. I dare you to try and name a state that doesn’t have at least one dairy or creamery. Even the island of Hawaii is home to some great cheesemakers! Over my next few posts, I’ll talk about some [...]

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Summer Farm Internships

I cannot begin to tell you how many emails I receive regarding summer internships at our yet-to-exist farm…so…from now on…check out this site.  It will be of great help to those looking for internships and apprenticeships on sustainable farms. Sustainable Farm Internships and Apprenticeships I look forward to the day when I can make college [...]

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St. Louis’ Urban Garden: New Roots Urban Farm

I read an interesting article in the NY Times this weekend: Urban Farmers’ Crops Go From Vacant Lot to Market It made me think about our own town. I am a product of the city…born and raised downtown, went to grammar school, high school and university within a 5 mile radius of the city center. [...]

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Broken Arrow Ranch: Texas Hill Country

I lived in Austin for 3 years. While I was there, I spent most of my time eating and drinking….the latter being the more prominent. However, my carnivorous ways were honed and encouraged while living in the Hill Country. BBQ was a way of life….meat with every meal. I was lucky enough to have come [...]

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