A while back Bill Burge of STLBites fame discussed MO’s push to have a state beer. Well, this morning on NPR (yes…I listen to NPR) Ketzel Levine discussed Maryland’s push for something along the lines of MO. It’s not necessarily beer….but something just a good: Smith Island Cake. Yep…dessert. Maryland is pushing for Smith Island [...]
Posts Tagged ‘STLBites’
State Beer?….No,State Dessert!
Posted in Travel, What We Eat, tagged Ketzel Levine, Maryland, NPR, Smith Island, STLBites on March 19, 2008 | 2 Comments »
Broken Arrow Ranch: Texas Hill Country
Posted in Farms & Dairies, Travel, What We Eat, tagged Astor Center, Austin, Broken Arrow Ranch, Cafe Annie, Hill Country, Houston, NYC, Ruhlman, STLBites, sustainable agriculture, Texas on March 6, 2008 | 1 Comment »
I lived in Austin for 3 years. While I was there, I spent most of my time eating and drinking….the latter being the more prominent. However, my carnivorous ways were honed and encouraged while living in the Hill Country. BBQ was a way of life….meat with every meal. I was lucky enough to have come [...]
Mushrooms and Truffles
Posted in The Cheesemonger, What We Eat, tagged Benton Park, Brenner, gnocchi, morel, Moxy, mushroom, Niche, STLBites, truffle on March 5, 2008 | 1 Comment »
If I had to pick one of my favorite winter dishes…and by winter I mean that goofy season in St. Louis falling in the months of February, March and the first part of April….I pick mushrooms with truffles. Yes, yes…truffles are spendy…but worth every shiny nickel. My two favorite truffle mushroom dishes are from right [...]