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Posts Tagged ‘goat cheese’

**cross posted at Menuism Artisanal cheese can be found in pretty much every state in the union. I dare you to try and name a state that doesn’t have at least one dairy or creamery. Even the island of Hawaii is home to some great cheesemakers! Over my next few posts, I’ll talk about some [...]

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If you have been reading The Novice Foodie or my Twitter posts then you may have some idea about Kunik. Kunik is a triple cream cheese made in Thurman, NY by Nettle Meadow Farm. Owned by Lorraine Lambiase and Sheila Flanagan, Nettle Meadow Farm is nestled on a cozy 50 acres just below Crane Mountain [...]

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Keepin’ it local this week…get out to one of our many wonderful farmer’s markets and pick this stuff up….it’s good! Goatsbeard Farm is one of a few family farms in Missouri which is also a commercial goat dairy producing cheese. We have a herd of about 50 goats, and it is from their milk that [...]

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It’s been a while since I posted a Cheesemaker of the Week. So here it goes…..Twig Farm in West Cornwall, VT….owned by Michael Lee and Emily Sunderman. When I came across this duo…it made me even more excited about Simon and my future plans. It can be done…..Michael and Emily have proved it! We have [...]

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